It’s a win-win situation, friends.
You take the veggies, you take the bread;
You take them both, and there you have… Dempsters Vegetable Bread!
Okay, so it doesn’t exactly roll off the tongue… but seriously, you can now super-charge your sandwiches!
Dempster’s Garden Vegetable Bread offers the delicious taste and same smooth texture as your favourite 100% Whole Wheat bread. PLUS, with the added nutrition of vegetables like finely ground carrot and pumpkin baked inside, every 2 slices contains ½ a serving of real vegetables. So you now have a tasty way to add extra nutrition to any sandwich!
Let’s be real, folks. Dempster’s Veggie Bread is NOT a substitute for vegetables (even though technically, there are REAL vegetables baked inside). So yes, you’ll still have to eat your broccoli and maybe even your brussels sprouts.
However, given the opportunity, why not sneak in as much nutrition as possible? Garden Vegetable Bread is a source of fibre, 13 essential nutrients, and is low in fat. And I’m pretty sure I would adore a Toasted Western made with Dempster’s Garden Vegetable Bread (pictured below), a Chipotle Club Sandwich, Double Decker Grillers or a Dilled Salmon Spread with Cucumber Sandwich. They’re just a few of the drool-worthy recipes (created by the magnificent @Chef_Bob_V) that you’ll find on Dempster’s Pinterest Page!
Of course, sandwiches are just the tip of the iceberg; think of all the things you could make with delicious Dempster’s Garden Vegetable Bread: savoury stuffing, breadcrumbs for coating foods (and for incorporating in meat loaves), layered egg casseroles, croutons, garlic bread, pizza sticks…. oh yum, I could go on for days!
Want to get in on the conversation? Join Dempster’s for a #VeggieBread Twitter Party!…